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Back to Restaurants & Hospitality Practice
Welcome to the Restaurants and Hospitality Practice Resource Hub
These are challenging times for restaurant and hospitality business owners. Complex regulations and frequent changes to federal funding programs has created an environment of information overload and misinformation, shared and re-shared throughout the industry, causing owners to miss opportunities or fail to take measures to protect their business. We stay on top of regulatory developments and guidance on federal assistance, so you don't have to. We make sure that the information and thought leadership that we share is accurate and up to date so that our customers can stay current on industry developments and make timely decisions that impact their business.
FOOD 4 THOUGHT:
The restaurant and hospitality industry's most recognized names give their thoughts on today's top issues.
(Hungry for more Food 4 Thought? Click Here)
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